Bacon, eh?

As a wise cookbook once said, Everything Tastes Better With Bacon. I don't think there are too many truer sentences in the world.

Back in Canada, we had a Breakfast Treat called "Peameal Bacon On A Soft Country Bun." The name makes me giggle a little bit, so it's a good thing it's a breakfast treat and not accompanied by a cocktail with a Sugar Rim or I'd bust a gut.

As it is, I almost busted a gut eating this bad boy. I'm kind like that Anthony Bourdain guy, traveling the world and eating delicacies. Next up, Bonobo Potstickers!